Ingredients
1 bag Bonduelle Rotini Alfredo
1/2 c (125 ml) cooked chicken, cubed
1/2 c (125 ml) chopped kale
½ apple, chopped
1/3 c (80 ml) strong cheddar, small cubes
freshly ground pepper, to taste
Preparation
- Open the bag of Rotini Alfredo.
- Add chicken, kale and chopped apple.
- Microwave for 3 minutes.
- Stir and cook for 2 to 3 more minutes.
- Add cheddar cubes, stir again and pour onto a plate.
- Season with freshly ground pepper.
